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The 4th of July is already coming up so fast! I love to come up with a fun treat each year, and this year is a patriotic popcorn recipe that is dairy-free and vegan.
Everyone that follows Chemistry Cachet knows I LOVE popcorn!! You see it all the time on snapchat (add: alexisroch) and instagram 😉
Popcorn is the perfect healthy snack option or indulgent treat. There are so many fantastic ways to dress it up, eat it plain, or make something totally different like these healthy kettle corn bars. For years, my mom has always made a Christmas popcorn with almond bark that everyone loves each year. So, popcorn is great for holidays!
For this holiday, I wanted to create something that looked festive, was suitable for all diets, and delicious!