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Cinnamon Hazelnut Frozen Cold Brew Coffee (dairy-free!)
Servings
1
Servings
1
Ingredients
1/2
cup
cold brew
1
cup
unsweetened vanilla almond milk
1-2
tbsp
silk almond hazelnut creamer
1
tsp
cinnamon
2 – 3
tsp
coconut nectar
1-2
cups
ice
Instructions
Add everything to a good blender. For a sweeter frozen coffee, use 3 or even 4 teaspoons of coconut nectar. I like mine a little sweet, but not much, so I typically add 2.
Blend until smooth.
Top with some dairy-free whipped cream and cinnamon!
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