Not only are these dairy-free cranberry pie bars pretty, but they are a really unique addition to the holidays!
I made these for Thanksgiving and everyone really enjoyed them. Most of our desserts for the holidays are really sweet, so I wanted to add something to the table that wasn’t as sweet, but still had all the flavors of the season.
Cranberry is a quintessential flavor for Thanksgiving, Christmas, and New Year’s. Almost everyone has cranberry sauce on their table! We definitely can have a Thanksgiving meal or Christmas dinner without it. I also make these frosted cranberries every year that my family loves.
This year, I wanted to take cranberries even further with a sweet treat. These cranberry pie bars tasted even better the next day with some fresh coffee!